Food flavor Sweet Orange Flavor Sweet Orange Powder Flavor with soft sweet taste

Overview——Sweet Orange Flavor

Tangerine flavor is a food additive that can simulate the aroma and flavor of sweet oranges. It can highly restore the natural aroma of sweet oranges, with a fresh, sweet and rich orange fragrance, making people feel as if they are in an orange orchard and smelling the fragrant smell of freshly peeled sweet oranges. Its aroma is rich and long-lasting and can quickly spread and fill the entire space. Commonly, there are light yellow transparent water-soluble and oil-soluble liquids, as well as powder forms. The liquid tangerine flavor has good fluidity and is easy to add and mix; the powder form has higher stability and is easier to preserve and transport, and is more convenient to use in some specific food processing. It has obvious sweetness. This kind of sweetness is natural and fresh and will not give people an overly sweet and greasy feeling. At the same time, it also has a certain acidity and the ratio of sweet and sour is coordinated, making the taste more refreshing, able to stimulate the taste buds and increase the appetite. It gives people a feeling as if they are tasting freshly squeezed sweet orange juice, with a rich sense of fruit juice, as if the mouth is full of fresh sweet orange pulp juice, the taste is full and juicy, and it makes people have endless aftertastes. The flavor is rich and mellow, the taste is thick and has a round texture, without sharp or rough taste feelings, bringing people a comfortable and pleasant tasting experience. After tasting, a faint orange fragrance and a sweet and clear aftertaste will be left in the mouth. This kind of long aftertaste makes the application of tangerine flavor in food able to leave a deep impression on consumers and increase the attractiveness of the product.

Product Description——Sweet Orange Flavor 

Products Series

Benefits

Taima’s Flavours unit offers a wide range of bespoke flavour solutions. As a leading food and beverage flavour supplier, we cater to all sectors of the food, beverage and pharmaceutical manufacturing industry.

• Our flavours improve taste profiles to elevate sales,

• Compensate for flavours lost through processing,

• Mask off notes of functional or pharmaceutical ingredients,

• Reduce raw material costs and compensate for limits of natural resources.