Dark plum flavor & fragrance essential oil flavours sample free customizable

Overview——Dark Plum Flavor

Wumei flavor is a food additive used to simulate the unique aroma and flavor of smoked plums. It contains various organic acids such as citric acid and malic acid, which endow the Wumei flavor with a distinct sour taste.

Wumei flavor has a rich and intense aroma of smoked plums, with an obvious sweet - sour note. It can effectively mimic the natural flavor of smoked plums. The smell is rich and deep, making people think of the strong fruit aroma of dried smoked plums as soon as they smell it. Moreover, this aroma has strong persistence and can continuously emit fragrance in products for a long time. Whether used in food or daily chemical products, it allows users to experience the unique fragrance of smoked plums for an extended period.

Wumei flavor commonly comes in two forms: liquid and powder. Liquid Wumei flavor is generally dark brown and has good fluidity. This makes it convenient for accurate addition and uniform mixing during the processing of food and daily chemical products. Powdered Wumei flavor is relatively more stable, easier to store and transport, and has more advantages in the processing of some products that require moisture content control.

The most prominent taste feature of Wumei flavor is the balance between sweetness and sourness. After tasting products containing Wumei flavor, a lasting flavor of smoked plums will remain in the mouth. Wumei flavor can bring a rich and mellow taste. Whether simulating the chewing texture of dried smoked plums or the thickness of smoked plum juice, it can provide a rich and full - bodied feeling. When used in food, it can make the product's taste more substantial, allowing consumers to experience the intense flavor of smoked plums themselves.

Product Description——Dark Plum Flavor 

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Benefits

Taima’s Flavours unit offers a wide range of bespoke flavour solutions. As a leading food and beverage flavour supplier, we cater to all sectors of the food, beverage and pharmaceutical manufacturing industry.

• Our flavours improve taste profiles to elevate sales,

• Compensate for flavours lost through processing,

• Mask off notes of functional or pharmaceutical ingredients,

• Reduce raw material costs and compensate for limits of natural resources.