Artificial sweeteners are made by chemical synthesis, with high sweetness and low calories, suitable for people who need to control calorie intake. Application: beverages, candies, baked goods, medium e-liquid.
1. Aspartame
Sweetness: about 180-220 times that of sucrose.
2. Acesulfame Potassium
Sweetness: about 200 times that of sucrose.
3. Sucralose
Sweetness: about 600 times that of sucrose.
4. Neotame
Sweetness: about 8000-13000 times that of sucrose.
5. Saccharin
Sweetness: about 300-500 times that of sucrose.
6. Advantame
Sweetness: 20,000 times that of sucrose, 100 times sweeter than aspartame.